Microwave Zucchini Bread (Paleo, Low-Carb)
Zucchini bread in just a few minutes? Yes, it's possible AND delicious! Keto, paleo, low-carb, gluten-free, grain-free, dairy-free, sugar-free.
butter or ghee
Add butter to a microwave-safe mug or ramekin, and microwave until melted, approximately 30 seconds.
Mix in coconut flour and egg, and stir until well-combined.
Add in shredded zucchini, sweetener of choice (I used one packet of pyure stevia), and cinnamon. Stir once more to combine.
Microwave for 90 seconds or until cooked through. Allow to cool for several minutes before digging in.
Nutrition Facts (per serving, one batch makes one serving): 207 calories, 17 g fat, 5 g total carbs, 2 g fiber (3 g net carbs), 8 g protein
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