Looking for a deliciously creamy avocado spread? This one is great for sandwiches, and can also be made into a delicious salad dressing or sauce with a bit more liquid! Keto, Whole30, vegan.
1.5tablespoonsavocado oilyou can also use olive oil, but make sure it has a neutral taste, or it will overwhelm the other flavors
1pinchSalt
5dropssteviaoptional, to cut some of the acidity
Instructions
Blend ingredients together in a blender, food processor or immersion blender. If you want to make it into a salad dressing, add in enough avocado oil, or olive oil to achieve the desired consistency.
Notes
Nutrition Facts (per serving, recipe makes 4 servings): 216 calories, 22 g fat, 6 g total carbs, 5 g fiber (1 g net carbs), 2 g protein