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Asian-inspired peanut sauce peanut butter ginger lime stir fry. Low-carb, keto, gluten-free, grain-free
Print Recipe

Asian Peanut Sauce (Gluten-Free, Grain-Free, Vegan)

Prep Time5 minutes
Total Time5 minutes
Course: Sauce/Marinade
Servings: 4 people

Ingredients

  • 1 cup peanut butter
  • 1/4 cup soy sauce or coconut aminos
  • 2 cloves garlic
  • 1 tsp minced ginger
  • Juice of one lime
  • 2 Tbsp white vinegar
  • 2 tsp brown sugar
  • Red pepper flakes to taste
  • pinch of salt I love this Himalayan pink salt

Instructions

  • Add all ingredients in blender and blend until smooth. Add additional soy sauce, if the sauce is too thick, or additional peanut butter if too thin.
  • Add sauce to your favorite recipe.
  • Enjoy!