This easy homemade milk tea is a fun and customize-able drink to make at home! Can be made sugar-free, dairy-free and vegan.
Prep Time15 minutesmins
Cook Time20 minutesmins
Total Time2 hourshrs
Servings: 2drinks
Calories: 237kcal
Ingredients
1batchhomemade tapioca pearlslinked below, or two servings of premade tapioca pearls, cooked per package directions
1handfulice
1cupunsweetened dairy-free milk of choice8 oz
2cupssteeped tea of choicecooled to room temperature, 16 oz
12-14dropsliquid steviaor to taste
Instructions
Steep your favorite type of tea (make it stronger by doubling the amount of tea bags) in two cups of water and allow it to cool to room temperature.
Prepare tapioca pearls according to package directions, or make your own homemade tapioca pearls.
Split cooked tapioca pearls between two large glasses. Add in ice, 1/2 cup of milk, and the steeped tea. Add drops of stevia to taste. Add in your bubble tea straw (either plastic or glass works), and stir to combine. Enjoy.
Notes
Nutrition Facts (per serving, recipe makes 2 servings): 237 calories, 2 g fat, 47 g carbs, 0 g protein