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These roasted garlic green beans are incredibly flavorful and gourmet, but also incredibly simple to make! Low-carb, Paleo, Whole30, vegan.
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Roasted Green Beans

These roasted green beans are incredibly flavorful and gourmet, but also incredibly simple to make! Low-carb, Paleo, Whole30, vegan.
Prep Time5 minutes
Cook Time20 minutes
Servings: 4 people
Calories: 60kcal

Ingredients

  • 12 oz fresh green beans
  • 1 tablespoon coconut oil
  • 1/2 teaspoon powdered garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  • Preheat oven to 350F.
  • Wash green beans and pat dry with paper towels.
  • Add green beans to a bowl and sprinkle with coconut oil. Stir to coat. Toss with garlic, salt and pepper.
  • Lay green beans out on a baking sheet lined with parchment paper. Place in the oven and bake for 20 minutes, or until soft and the edges begin to brown.

Notes

Nutrition Facts (per serving, recipe makes 4 servings): 60 calories, 4 g fat, 7 g total carbs, 2 g fiber (5 g net carbs), 2 g protein